The Sauces


Jerk rubs and sauces have been used for centuries in the Caribbean and were first developed by the Arawac Indians as a method of preserving and cooking meats, poultry and fish. Today, Jerk Sauce is used to create some of the world’s most exciting and uniquely delicious dishes!

Our award winning gluten-free Jerk Sauce comes in 12 oz bottles and is the best of the best!  Semi-sweet, rich and tangy, mildly spicy and delicious, Doc’s MB jerk_sauce_labelFamily Jamaican Jerk Sauceis made with a perfect blend of fine, imported Caribbean spices & herbs and our own unique hot peppers known as “Doc’s Darling Caribbean Reds”


These very sweet deep-red peppers, when combined with other spices & herbs and cooked into our mouth-watering sauce, are unique in flavor and delicious beyond description.  Suffice it to say, the end result is a very happy sauce enjoyed by all.
If you have never experienced authentic Jerk Chicken, Pork, Beef or Fish, you are in for a real treat!  Heat up the oven or fire up the grill and experience the aroma and taste of sheer bliss!

hot_sauceHOT SAUCE

Being a hot pepper lover, I can’t even begin to tell you how many different hot sauces I’ve tried over the years. What I can tell you is that I never stopped searching for the perfect sauce. 
Call me fussy, but I have certain standards I look for in a hot sauce…

I like it hot, but not to the point that it sears taste-buds and makes my face go numb.  I like pepper-based hot sauces and don’t much care for the tomato-based ones.  I like peppers to be the dominant flavor and not the vinegar.  And I like a touch of sweet, but not so much that the taste of the peppers is overwhelmed or altered. 

 Over a span of years, my hot sauce recipe has changed many times until the delicate balance between the 13 flavor ingredients and the peppers became just right in both heat and flavor.

Here’s how one customer wrote and described our hot sauce: 

With the first taste of Doc’s Jamaican Hot Sauce you will notice surprising waves of Island flavors wash over you as the heat begins to build. Then the heat will keep building until you begin to wonder if it’s going to grab the wheel and take over, but just shy of exceeding the speed limit the heat backs off in perfect time for the next bite.”

 We agree! Try our award winning hot sauce, now gluten free and we think you’ll agree too!
* In terms of a heat, most customers rate our Doc’s Jamaican Hot Sauce somewhere in the 5 to 7 range on a heat scale of 1 to 10.
– Doc